FEATURED WINES

CHABLIS, FRANCE

CHABLIS BY DOMAINE FOURREY 2020

Bottle of Chablis by Domaine Fourrey 2020 on white table next to a plate of seafood pasta.

Burgundy lovers know that Chablis by Domaine Fourrey 2020 is a home run for the absolute best quality-to-price Chardonnay. This wine is really hitting its stride, showing energy and complexity right out the gate.

Domaine Fourrey has quietly been making extraordinary wine here for four generations, focusing on their terroir with the single-minded passion of true natives.

Chablis by Domaine Fourrey 2020 is a home run for the absolute best quality-to-price Chardonnay. This wine is really hitting its stride, showing energy and complexity right out the gate.

Today’s white is equal parts texture and mineral focus, sourced from old vineyards in Chablis. You can always be sure that when we find a sub-$35 Chablis from one of the region’s blue-blooded families, we make it available to our clients. Domaine Fourrey’s artisanal, mineral-marked Chablis is one of life’s simple luxuries.

Pair this Chablis with mild, buttery or creamy dishes, meaty fish (halibut, cod) and shellfish (lobster, shrimp, crab, scallops) or subtly flavoured, simply seasoned chicken and pork dishes.

Until you’ve enjoyed one of Domaine Fourrey’s creations yourself… you’re missing out.

CHABLIS BY DOMAINE FOURREY 2020: CHARACTERISTICS

BODY /  STYLE / OAK / Medium-bodied / Fresh and crisp, floral, fruity, mineral / Unoaked

SWEETNESS / Extra Dry

CELLARING / Drink now

BEST PAIRINGS / Cured Meat, Rich Fish, Salted or Marinated Mushrooms, Soft Cheese, White Meat

TASTING NOTE / Fine, bright and fresh with clear green apple fruit and lingering citrus acidity. Lovely crisp mineral finish.

A LITTLE HISTORY

Domaine Fourrey et Fils is a family estate of 20 hectares with 18 in production in the heart of Chablis.

The estate is going through their fourth generation from father to son. Since 1992, Jean-luc is in charge of the wine-making with his parents after his studies in Lycée de Beaune, where he obtained a degree in techniques winemaking.

The Fourrey brother and sister team tend to make a citrussy, flinty style of Chablis. Fine, bright and fresh with clear green apple fruit and lingering citrus acidity. Lovely crisp mineral finish.

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